Greatest Chop Cheese NYC units the stage for this enthralling narrative, providing readers a glimpse right into a story that’s wealthy intimately and brimming with originality from the outset. The favored NYC-style tacky sandwich has gained immense recognition over time, and on this complete information, we’ll delve into the world of finest chop cheese NYC, exploring its distinctive traits, historical past, and high suggestions.
The chop cheese sandwich, often known as a “chop,” is a staple in New York Metropolis’s meals scene, identified for its crispy, crunchy texture and savory, tacky taste. However what makes it so particular? Is it the mixture of melted cheese, crispy lettuce, and juicy tomatoes on toasted bread? Or is there one thing extra to it that units it aside from different sandwiches?
What’s NYC Chop Cheese?
Within the culinary panorama of New York Metropolis, a singular and delectable sandwich has gained immense recognition, charming the style buds of locals and guests alike. This beloved dish, affectionately often known as the NYC Chop Cheese, owes its wealthy historical past to the convergence of flavors, textures, and cultures that outline the town’s vibrant meals scene.
The NYC Chop Cheese, additionally known as “Chopped Cheese,” is a sandwich born from the fusion of various culinary traditions, primarily African American, Latinx, and Caribbean influences. Its title is commonly attributed to the act of “chop” or dicing, a standard cooking method in varied Caribbean cuisines.
Traits and Substances
This mouth-watering sandwich usually consists of a juicy chop steak, usually created from thinly sliced beef, which is then pan-fried and subsequently diced into smaller items. The chop steak is usually seasoned with a mix of spices and herbs, together with paprika, garlic powder, and oregano, earlier than being seared in a skillet.
The cooked chop steak is then served on a crusty, split-top bun, usually topped with melted cheese, which may vary from melted cheddar to a mix of American and mozzarella cheese. Some variations may embrace further elements, similar to lettuce, tomato, onions, and pickles, including texture and taste to the sandwich.
Distinctive Traits
One of many defining options of the NYC Chop Cheese is its daring, wealthy taste profile, which is a direct results of the top quality and care employed in its preparation. The mix of crispy, caramelized edges, tender inside, and gooey cheese creates a pleasant sensory expertise that has captured the hearts (and mouths) of many.
- The NYC Chop Cheese is a first-rate instance of the town’s culinary melting pot, showcasing the wealthy mix of cultures and traditions which have formed its meals scene.
- Using a split-top bun permits for the right steadiness of textures and flavors, because the gentle bread offers a pleasant distinction to the crispy chop steak and melted cheese.
- The sandwich’s recognition has impressed a devoted neighborhood of fanatics who incessantly collect to share recipes, cooking strategies, and tales about their favourite Chop Cheese distributors and eateries.
The NYC Chop Cheese is greater than only a sandwich – it is an expertise that embodies the spirit of New York Metropolis’s variety, creativity, and fervour for meals.
NYC Chop Cheese: Should-Strive Variations
Within the metropolis that by no means sleeps, the NYC chop cheese has develop into a staple within the culinary scene. This beloved dish has advanced over time, with varied variations rising to cater to completely different tastes and preferences. From traditional to artistic, these distinctive taste profiles are a testomony to the town’s various and vibrant meals tradition.
Traditional Variations: The Originals
The traditional chop cheese variations are the muse upon which the trendy NYC chop cheese has constructed its repute. These authentic flavors embrace:
- Traditional Philly Cheesesteak: Thinly sliced ribeye, melted cheese, sautéed onions, and bell peppers, served on a hoagie roll.
- Carlo’s Chop Cheese: A signature variation that includes shredded mozzarella, sliced steak, and marinara sauce.
- Pat’s King of Steaks’ Philly Cheesesteak: A traditional mixture of thinly sliced steak, melted cheese, and sautéed onions.
These traditional variations have stood the check of time, and their recognition stays unchanged.
Inventive Twists: The Innovators
NYC chop cheese fanatics have taken the traditional variations and turned them on their head, introducing new and thrilling taste combos. Some notable artistic twists embrace:
- Korean BBQ Chop Cheese: Spicy Gochujang sauce, marinated bulgogi beef, kimchi, and sesame seeds.
- Jamaican Jerk Chop Cheese: Jerk-seasoned rooster, allspice, thyme, and scotch bonnet peppers.
- Breakfast Chop Cheese: Scrambled eggs, crispy bacon, cheddar cheese, and a touch of maple syrup.
These progressive variations push the boundaries of what the NYC chop cheese might be, attracting adventurous foodies and satisfying even essentially the most discerning palates.
Regional Inspirations: The International Take
The NYC chop cheese has additionally been influenced by international cuisines, incorporating regional flavors and elements. For example:
- Mexican Chop Cheese: Shredded rooster, chipotle peppers, salsa, and queso fresco.
- Indian Butter Hen Chop Cheese: Marinated rooster, creamy tomato sauce, mango chutney, and basmati rice.
- Japanese Teriyaki Chop Cheese: Grilled rooster, teriyaki sauce, pickled ginger, and sesame seeds.
These regional inspirations deliver a contemporary perspective to the normal chop cheese, interesting to clients in search of a style of one thing unique.
The Artwork of Chop Cheese: Preparation and Presentation
The preparation and presentation of NYC chop cheese are simply as essential because the flavors themselves. Artisanal bakers craft the right hoagie roll, whereas cooks expertly prepare dinner and assemble the elements. The presentation is simply as essential, with garnishes like contemporary parsley, sliced scallions, and a facet of creamy horseradish sauce.
Important Substances in NYC Chop Cheese

Within the coronary heart of New York Metropolis, a humble dish has gained immense recognition – Chop Cheese. This straightforward but flavorful delicacy has captured the hearts and style buds of many. Nonetheless, its magic lies not simply in its style but in addition in its fastidiously crafted mixture of elements. Let’s delve into the core elements that make NYC Chop Cheese an unforgettable expertise.
The quintessential elements utilized in NYC Chop Cheese are a masterful mix of melted cheese, tender beef, and savory sauce, all held collectively by a mattress of crispy, golden-brown bread. Every part performs a vital function in creating the concord that defines Chop Cheese.
The Cheese: The Melting Level of Chop Cheese
On the heart of NYC Chop Cheese lies a trio of cheeses: cheddar, mozzarella, and provolone. These melty buddies work in good synchrony, making a gooey, stringy texture that completely enhances the opposite elements. The cheddar provides a pointy, tangy taste, whereas the mozzarella offers creaminess and the provolone provides a touch of sweetness. Collectively, they create a cheese expertise that’s nothing in need of heavenly.
- The melting level of cheddar, mozzarella, and provolone cheese creates a harmonious steadiness of flavors, making certain that no single cheese overpowers the others.
- The trio of cheeses melts collectively to create a easy, creamy sauce that coats the meat and bread, tying your complete dish collectively.
The Beef: A Savoring Expertise
Thinly sliced beef, usually ribeye or sirloin, is the protein powerhouse that brings steadiness to the tacky goodness. Cooked to perfection, the meat is tender, juicy, and stuffed with taste. A superb Chop Cheese vendor is aware of precisely when to prepare dinner the meat to attain this pleasant texture. Whether or not it is tender and pink or barely charred, the meat is a vital part that brings depth and complexity to the dish.
- The meat is thinly sliced to make sure even cooking and to forestall it from overpowering the cheese.
- The meat is cooked to an ideal medium-rare, retaining its pure tenderness and juiciness.
The Sauce: A Tasteful Tie-In
- The sauce, usually a mixture of melted cheese and beef broth, serves as a binding agent between the cheese, beef, and bread, making a unified taste profile.
- The sauce provides a wealthy, savory ingredient to the dish, enhancing the general style expertise with out overpowering the opposite elements.
The Bread: A Crunchy Canvas
A thick-cut bread, usually a variation of Italian bread or baguette, offers a sturdy base for the cheese and beef. toasted to perfection and minimize on a bias, the bread turns into crispy on the skin whereas remaining gentle on the within. This contrasting texture provides a satisfying crunch to the dish.
- The bread offers a sturdy base for the cheese and beef, permitting every part to shine with out compromising the integrity of the dish.
- The bread’s crispy exterior and gentle inside create a pleasant textural distinction that enhances the cheese and beef.
The Unifying Issue: Concord in Chop Cheese, Greatest chop cheese nyc
When mixed, the elements of NYC Chop Cheese create a harmonious steadiness of flavors, textures, and temperatures. Every part works in good synchrony to create a dish that’s each easy and complex.
The true great thing about Chop Cheese lies in its simplicity, but the magic occurs when every ingredient comes collectively in good concord.
Tips on how to Make the Greatest Chop Cheese in NYC
New York Metropolis’s chop cheese sandwiches have develop into a culinary sensation, and for good motive. The proper mix of tender meat, crunchy greens, and creamy cheese, all held collectively by a toasted, crispy bun, makes for a satisfying and scrumptious meal. However what units an ideal chop cheese aside from a merely good one? All of it comes all the way down to the main points: the standard of the meat, the freshness of the greens, and the experience of the particular person assembling the sandwich.
Deciding on the Excellent Meat
The muse of an ideal chop cheese is a beneficiant portion of high-quality meat. For a conventional NYC-style chop cheese, you may wish to use thinly sliced roast beef or pastrami. Go for a premium minimize of meat that is been slow-cooked to perfection, with a young and flavorful texture that shreds simply.
When choosing your meat, think about the next elements:
- Search for a roast beef or pastrami with a wealthy, beefy taste and a young texture.
- Select a minimize of meat that is been slow-cooked to perfection, with a velvety texture and a deep, wealthy shade.
- Take into account the marbling of the meat – a better marbling content material will lead to a extra tender and flavorful sandwich.
Pile Excessive Your Greens
An awesome chop cheese wants a beneficiant serving to of crunchy greens so as to add texture and taste. For a traditional NYC-style chop cheese, you may wish to use thinly sliced onions, lettuce, tomatoes, and pickles.
When making ready your greens, think about the next:
- Use thinly sliced onions for added crunch and taste.
- Go for crisp, contemporary lettuce leaves for a cooling distinction to the wealthy meat and cheese.
- Slice your tomatoes thinly, so that they add a burst of juicy taste to every chunk.
- Add thinly sliced pickles for a tangy, salty kick.
The Secret to the Excellent Cheese
An awesome chop cheese wants a beneficiant serving to of creamy, melted cheese to carry all the things collectively. For a conventional NYC-style chop cheese, you may wish to use a mix of cheddar and mozzarella cheese.
When choosing your cheese, think about the next:
- Go for a pointy cheddar cheese with a wealthy, tangy taste.
- Use a mix of cheddar and mozzarella cheese for a creamy, melted texture.
- Take into account including a sprinkle of grated Parmesan cheese for added depth and complexity.
Assembling the Excellent Chop Cheese
The artwork of assembling an ideal chop cheese is all about steadiness and timing. You wish to add every ingredient in the appropriate proportions, so the flavors and textures meld collectively completely.
When assembling your chop cheese, think about the next:
- Add a beneficiant serving to of meat to the underside bun.
- Add a layer of sliced greens on high of the meat.
- Sprinkle a mix of cheddar and mozzarella cheese over the greens.
- Add a dollop of mayonnaise or aioli on high of the cheese for added creaminess.
The Ending Touches
The ultimate touches on an ideal chop cheese are all about presentation and taste. Take into account including a sprinkle of chopped herbs or a slice of contemporary onion on high of the sandwich.
When including the ending touches, think about the next:
- Add a sprinkle of chopped contemporary herbs, similar to parsley or thyme, for added taste and shade.
- Prime the sandwich with a slice of contemporary onion for added crunch and taste.
- Drizzle a little bit of sizzling sauce or aioli on high of the sandwich for added kick.
Greatest Locations to Strive Chop Cheese in NYC Neighborhoods

Chop cheese has develop into an integral a part of New York Metropolis’s culinary panorama, with varied neighborhoods boasting their very own distinctive tackle this beloved dish. From the colourful streets of Chinatown to the stylish boutiques of Bushwick, each neighborhood has its personal story to inform in the case of chop cheese. On this part, we’ll discover the highest chop cheese outlets in several NYC neighborhoods, highlighting the distinctive traits of every space and the way they relate to cut cheese.
Chinatown: The Birthplace of NYC Chop Cheese
Chinatown, located in Decrease Manhattan, is the non secular house of NYC chop cheese. This vibrant neighborhood has been a hub for meals fanatics and immigrants for many years, and it is right here that the trendy idea of chop cheese was born. Retailers like Golden Unicorn and Uncle’s Korean BBQ & Grill provide genuine chop cheese experiences that mix conventional Korean flavors with New York Metropolis’s melting pot spirit. Go to Chinatown to find the roots of NYC chop cheese and bask in a culinary journey that may depart you wanting extra.
- Golden Unicorn: A Chinatown staple providing all kinds of chop cheese choices, from traditional Korean-style to distinctive fusion creations.
- Uncle’s Korean BBQ & Grill: A family-owned eatery serving mouthwatering Korean BBQ and mouthwatering chop cheese.
- New Hong Kong Plaza: A meals courtroom that includes a variety of Asian delicacies, together with a number of the finest chop cheese within the metropolis.
Mattress-Stuy: The Hipster Haven
Bedford-Stuyvesant, or Mattress-Stuy, is a classy neighborhood in Brooklyn that is develop into a hub for hipsters and foodies alike. This vibrant space is house to a variety of chop cheese outlets that provide distinctive, artisanal takes on the traditional dish. Go to locations like Chop Store and The Chop Home to expertise the progressive spirit of Mattress-Stuy’s chop cheese tradition.
- Chop Store: A hip, artisanal chop cheese store providing a variety of distinctive flavors and elements.
- The Chop Home: A comfy eatery serving high-quality chop cheese and different Korean-inspired dishes.
- Golden Gate Market: A family-owned grocery retailer that includes a wide range of Asian elements, together with a number of the finest chop cheese within the metropolis.
Bushwick: The Brooklyn Artisanal Scene
Bushwick, a Brooklyn neighborhood identified for its vibrant arts scene, has develop into a hotspot for artisanal chop cheese. Retailers like 99 Issues & Chop and Bushwick Chop provide distinctive, small-batch takes on the traditional dish, usually utilizing regionally sourced elements and progressive taste combos. Go to Bushwick to expertise the cutting-edge spirit of NYC’s chop cheese tradition.
- 99 Issues & Chop: A classy artisanal chop cheese store providing a variety of distinctive flavors and elements.
- Bushwick Chop: A small-batch chop cheese store that includes regionally sourced elements and progressive taste combos.
- The Chop Lab: A meals incubator and lab house providing progressive chop cheese creations and workshops.
DIY Chop Cheese Toppings and Fillings
On the planet of chop cheese, the probabilities are countless. Identical to a canvas ready for the brushstrokes of a grasp artist, a plate of chop cheese is a clean slate ready for the artistic touches of the particular person about to devour it. Customization is vital to elevating the chop cheese expertise, and on this chapter, we’ll delve into the realm of DIY toppings and fillings that may rework a humble chop cheese sandwich right into a culinary masterpiece.
Pungent Spices and Zesty Herbs
Pungent spices and zesty herbs can add a depth of taste to a chop cheese sandwich that’s nothing in need of extraordinary. From the fiery warmth of diced jalapeños to the pungent aroma of cilantro, these toppings can transport the flavors of the chop cheese to new and thrilling heights. When utilized in mixture, the probabilities are countless, and it isn’t unusual to see a chop cheese sandwich topped with a mix of daring spices and aromatic herbs.
- Diced jalapeños for a spicy kick
- Cilantro for a contemporary and herbaceous taste
- Garlic powder for a savory depth
- Chili powder for an earthy heat
In conventional Tex-Mex delicacies, daring spices and daring flavors are the norm. When used to high a chop cheese sandwich, these elements can add a depth and complexity that may depart the typical eater in awe. A sprinkle of diced jalapeños, a pinch of cilantro, and a splash of garlic powder can rework a chop cheese sandwich into a really genuine Tex-Mex expertise.
Meaty Additions
For many who want a extra substantial chop cheese expertise, there are a number of meaty additions that may fulfill even essentially the most hearty of appetites. From the richness of bacon to the saltiness of sausage, these toppings can add a meaty depth to the chop cheese that’s nothing in need of unimaginable.
- Crumbled bacon for a smoky, meaty taste
- Grilled sausage for a spicy, meaty kick
- Carnitas for a wealthy, tender texture
- Roast beef for a savory, meaty taste
On the planet of barbecue, meats are sometimes the star of the present. When used to high a chop cheese sandwich, these meats can add a depth and richness that’s nothing in need of extraordinary. A sprinkle of crumbled bacon, a slice of grilled sausage, and a pinch of roast beef can rework a chop cheese sandwich into a really indulgent expertise.
Creamy and Crunchy Textures
On the planet of chop cheese, textures play a vital function in elevating the consuming expertise. From the creamy richness of avocado to the crunchy texture of tortilla chips, these toppings can add a depth and complexity to the chop cheese that’s nothing in need of unimaginable.
- Averted for the creaminess it brings to a chop cheese sandwich
- Tortilla chips for a crunchy texture and salty taste
- Croutons for a crunchy texture and nutty taste
- Fried onions for a crunchy texture and candy taste
On the planet of Tex-Mex delicacies, textures are sometimes used so as to add depth and complexity to a dish. When used to high a chop cheese sandwich, these toppings can rework the consuming expertise into a really immersive and interesting expertise. A sprinkle of tortilla chips, a pinch of croutons, and a splash of fried onions can add a crunchy texture and a depth of taste that may depart the typical eater in awe.
Evaluating Chop Cheese in NYC to Different Cities
Chop cheese, a staple in New York Metropolis’s culinary scene, usually raises curiosity about its regional counterparts. As we delve into the world of chop cheese, let’s discover how NYC’s distinctive rendition stands out in opposition to different cities’ choices. Chop cheese’s adaptability and fusion of flavors have made it a favourite amongst locals and guests alike, however what units it aside from different regional types?
Variations in Regional Chop Cheese
Completely different areas have put their spin on chop cheese, reflecting native tastes and ingredient availability. For example:
- New York Metropolis’s Italian-American heritage influences its chop cheese, usually that includes a mixture of Italian meats, cheeses, and herbs. This distinct taste profile has develop into synonymous with NYC’s chop cheese expertise.
- Within the Midwest, chop cheese takes on a heartier, extra rustic tone, usually together with corned beef or pastrami, sauerkraut, and Swiss cheese.
- In California, a extra laid-back, West Coast twist options avocado, bacon, and melted cheddar cheese on high of the traditional mixture.
- Within the South, a Southern-style chop cheese usually incorporates fried rooster, pickles, and spicy sauce, demonstrating regional flavors and preferences.
Every of those variations displays the native tradition, culinary traditions, and ingredient availability, making chop cheese a mirrored image of the town’s id.
What Makes NYC Chop Cheese Distinctive
Whereas regional types provide their very own attract, NYC’s chop cheese stands out on account of its mix of cultural influences, culinary creativity, and accessibility. Its evolution has been formed by the town’s melting pot of cultures, leading to a dynamic and ever-changing culinary panorama. The sheer number of elements, from traditional Italian meats to progressive fusion flavors, has cemented NYC’s chop cheese as a staple within the metropolis’s gastronomic scene.
Evaluating Options and Substances
A side-by-side comparability of NYC’s chop cheese with different regional types highlights key variations:
| Characteristic | NYC Chop Cheese | Different Regional Types |
| — | — | — |
| Meat choices | Italian meats (salami, ham) | Number of meats (corned beef, pastrami, fried rooster) |
| Cheese choice | Provolone, cheddar, mozzarella | Swiss, cheddar, American |
| Toppings | Herbs (oregano, basil), giardiniera | Sauerkraut, pickles, sizzling sauce |
| Bread | Italian sub rolls | Hoagie rolls, brioche, or crusty bread |
This comparability underscores the flexibility of chop cheese and the artistic freedom that defines NYC’s model. Whereas different regional types might boast their very own strengths, NYC’s chop cheese has carved out a particular area of interest within the culinary world, pushed by the town’s vibrant cultural melting pot.
Culinary Improvements and Developments
As the town’s culinary panorama continues to evolve, chop cheese has tailored to the most recent tendencies and improvements. Trendy twists on traditional combos, similar to vegan and gluten-free choices, showcase NYC’s dedication to inclusivity and variety. Using high-quality, regionally sourced elements and inventive combos of flavors have elevated chop cheese to a brand new degree of sophistication, additional solidifying its repute as a beloved New York Metropolis staple.
Knowledgeable Ideas for Discovering the Greatest Chop Cheese in NYC: Greatest Chop Cheese Nyc
Think about strolling via the colourful streets of New York Metropolis, surrounded by the cacophony of sights and sounds that solely the Large Apple can provide. Your senses are heightened as you navigate the bustling streets, the aroma of freshly sliced meats and cheeses wafting via the air, beckoning you to strive the legendary Chop Cheese. However with so many choices to select from, the daunting process of discovering the very best Chop Cheese in NYC might be overwhelming. Worry not, expensive Chop Cheese fanatics, for we’ve got gathered professional ideas from seasoned chop cheese connoisseurs to information you in your quest for the final word Chop Cheese expertise.
Navigate the Neighborhoods
Probably the most efficient methods to search out the very best Chop Cheese in NYC is to discover the town’s various neighborhoods. Every neighborhood has its distinctive character, with its personal set of hidden gems ready to be found. Take into account visiting neighborhoods like Chinatown, Little Italy, or Astoria, the place the focus of eateries and hole-in-the-wall spots affords a treasure trove of Chop Cheese choices. By immersing your self within the native tradition, you’ll uncover genuine eats that showcase the essence of the town.
Speak to Locals and Consultants
Phrase of mouth is a strong instrument in the case of discovering the very best Chop Cheese in NYC. Speak to locals, meals fanatics, and even cooks to assemble insider data in regards to the high spots. Ask them about their favourite joints, what makes them stand out, and any hidden gems they may suggest. By tapping into the collective experience of the Chop Cheese neighborhood, you may achieve helpful insights that may elevate your Chop Cheese recreation.
Comply with Meals Bloggers and Social Media
Social media has revolutionized the best way we uncover new eats, and Chop Cheese isn’t any exception. Comply with respected meals bloggers, Instagram influencers, and social media accounts devoted to NYC’s culinary scene. These platforms provide a wealth of knowledge on the very best Chop Cheese spots, together with evaluations, rankings, and behind-the-scenes peeks on the metropolis’s high eateries. By staying related to the web Chop Cheese neighborhood, you may keep forward of the curve and discover the very best spots earlier than they develop into too fashionable.
Be Adventurous and Open-minded
Chop Cheese is all about experimentation and discovery. Do not be afraid to strive new and strange combos of meats, cheeses, and toppings. Enterprise out of your consolation zone and discover completely different neighborhoods and cuisines. The joys of the unknown and the pleasure of discovery are what make Chop Cheese so exhilarating. By embracing the uncertainty and selection that NYC’s culinary scene has to supply, you may be rewarded with unforgettable Chop Cheese experiences.
Style and Evaluate
In the end, one of the simplest ways to search out the very best Chop Cheese in NYC is to style and overview. Pattern completely different spots, take notes, and share your ideas with others. This collective suggestions loop will assist refine your palate and determine the highest Chop Cheese spots. By sharing your experiences and opinions, you may contribute to the town’s culinary panorama and assist others navigate the Chop Cheese scene with confidence.
Study from the Greatest
The artwork of Chop Cheese is continually evolving, with new strategies, elements, and tendencies rising on a regular basis. Keep up-to-date with the most recent developments and developments on the planet of Chop Cheese. Attend meals festivals, workshops, and lessons to hone your abilities and study from the very best cooks and consultants within the discipline. By repeatedly studying and adapting, you may develop into a Chop Cheese connoisseur and be capable of respect the nuances and complexities of this beloved sandwich.
Wrap-Up
In conclusion, the world of finest chop cheese NYC is an enormous and thrilling one, stuffed with distinctive flavors, textures, and experiences. From its humble beginnings as a avenue meals to its present standing as a culinary phenomenon, the chop cheese sandwich has captured the hearts and style buds of meals fanatics around the globe. Whether or not you are a seasoned foodie or simply seeking to strive one thing new, this information has supplied you with a wealth of knowledge that will help you navigate the world of finest chop cheese NYC.
FAQ Defined
What’s the origin of the chop cheese sandwich?
The chop cheese sandwich originated in New York Metropolis, particularly within the African American neighborhood, within the Nineteen Sixties and Nineteen Seventies. It’s believed to have been created as a fusion of African American and Puerto Rican cuisines.
What makes finest chop cheese NYC so particular?
The distinctive mixture of melted cheese, crispy lettuce, juicy tomatoes, and toasted bread, together with the cultural significance of the sandwich in New York Metropolis’s meals scene, makes finest chop cheese NYC particular.
Can I make chop cheese at house?
Sure, you may make chop cheese at house utilizing a wide range of elements and recipes. We offer a step-by-step information on tips on how to make the right chop cheese sandwich.